Building an Irish bouzouki 11

Building an Irish bouzouki -- part 11

Day twelve
	58. We sanded the bare wood with 220 grit.
	59. Apply a wood filler to the back. This is mainly to fill in the few (tape tearoff) pits that didn't get sanded out.
	60. Squeegee off the excess after ten minutes.
	61. File the frets so they are all level.
	62. After filing, frets can be rounded with a special file.

Building an Irish bouzouki -- part 11

Day twelve